Free Business Articles

From Green Coffee Beans To Aromatic Powder

January 14, 2008

From Green Coffee Beans To Aromatic Powder
by: Roland Jefferson

Coffee does not exist in the form that we are used to purchasing it in at the stores. Coffee comes in the form of green coffee beans that grow on the coffee plant. These green coffee beans are then collected from coffee plantations and are sent to places to be roasted, ground and finely crushed to make the coffee powder that you are use to purchasing at your local store.
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What Makes Green Mountain Coffee Special?

January 14, 2008

What Makes Green Mountain Coffee Special?
by: Roland Jefferson

While almost everyone loves coffee, it is seldom that any two people have exactly the same preference when it comes to how their coffee is prepared and that is why Green Mountain Coffee offers a wide variety of flavors and sizes.
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German Beer Facts

January 14, 2008

German Beer Facts
by: Dirk Blurd

Beer is among the most popular and important part of the culture of Germany. Fact is, its popularity is well known all throughout the world. The beer in Germany is highly diverse. There are more than a thousand breweries all over Germany. Read more…

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But, Butter is More Natural…!

January 14, 2008

But, Butter is More Natural…!
by: Ian McKenzie

Another short chapter in the butter versus margarine debate.

Yes, I’ll have more to say about what I consider the pros and cons of butter and margarine are at a later date! But, for the time being I would like to comment on the title above. I heard this comment from someone extolling the virtues of butter in relation to margarine.
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Seltzer or Soda Waters, How Healthy are they

January 14, 2008

Seltzer or Soda Waters, How Healthy are they
by: CD Harris

In recent years, America has seen the rise of the soda, with millions of gallons of soda consumed in the country each year. Many people drink multiple sodas each day and drink away hundreds of calories in the sodas alone.

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Grain Milling Tip 1 - Part 2

January 14, 2008

Grain Milling Tip 1 - Part 2
by: Donna Miller

Tip #1 - “You do WHAT? Why bother?” - Part Two

Part One of this tip may have helped you determine a few health reasons why it is good to mill your own grains, but that may still not be enough to satisfy your friends and family.

The following tip to answering the questions of why you bother to mill at home is the advantages of cost and storage.

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Cost and Storage Benefits to Milling Whole Grains at Home

January 14, 2008

Cost and Storage Benefits to Milling Whole Grains at Home
by: Donna Miller

Tip #1 - “You do WHAT? Why bother?” - Part Two

If you already read Part One of this tip, you may still need more explanation for those curious as to why you’re even thinking of or currently milling grains at home.

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Healthy Salad Dressings Made Easy

January 14, 2008

Healthy Salad Dressings Made Easy
by: Deborah Carraro

With warmer weather looming on the horizon in Northern America, many women and men start to simplify and streamline their diets. Gone are the heavy chili dinners and beef stews that fill our bellies in the dead of winter.

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Sushi – The Japanese Delicacy

January 14, 2008

Sushi – The Japanese Delicacy
by: Chris McCarthy

Sushi is a Japanese dish, popular all throughout the world. Sushi lovers, young and old alike, mistakenly think Sushi refers to raw sea fish. Sushi actually means vinegar-flavored rice and the raw food accompanying it are called Sashimi.
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Mangosteen Juice

January 14, 2008

Mangosteen Juice
by: Kerry Ng

Although there is no actual evidence that mangosteen juice is effective as a treatment for cancer, there have been studies done that show that mangosteen juice is incredibly rich in antioxidants.

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